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SPICES
India is a land of spices and has always had incredible cuisine. Our forefathers discovered some of the best spices, while others were traded and brought to India. It is because of these spices that India, despite being a single country, has so many cuisines. South Indian cuisine is completely different from that of the north. While the east and west have distinct tastes. India is a spice country, and there are numerous Indian spices that have incredible health benefits. We can slow down and prevent health problems caused by today’s hectic lifestyle by consuming just a handful of these healthy spices every day. Spices have been used in many different cultures and parts of the world since ancient times. For thousands of years, they have been used as food, medicine, and flavouring.
Carom Seeds (Ajwain Seed Whole)
Origin: -Bihar.
Harvesting: – Feb, Mar, Apr, May
Colour: Brown
Processing Type: Raw
Purity: 99.95%
Packaging Type: Pp Bag
Container Load: 10 MT in 20ft Container & 26 MT in 40ft Container
Origin: – Karnataka, Tamil Nadu – Kerala
Harvesting: – Nov, Dec, Jan, Feb
Shape: Oval
Cultivation Type: Organic
Pack Size: 10kg, 25kg
Shelf Life: 6 Months
Colour: Black
Packaging Type: Pp Bag
Processing Type: Raw
Container Load: 15 MT in 20′
Black Pepper Seed
Cinnamon
Origin: – Kerala
Harvesting: – Jun, Jul, Aug, Sep, Oct, Nov, Dec.
Shelf Life: 6Months
Colour: Light Brown
Processing Type: Sun Drying
Form: Stick
Packaging Type: Plastic Bag, PP Bag
Container Load: 10 MT in 20′
Origin: – Karnataka, Tamil Nadu – Kerala
Harvesting: – Sep, Oct, Nov, Dec, Jan, Apr, May Jun
Colour: Brown
Form: Seeds
Packaging Type: Gunny Bag, Packet
Drying Process: Sun Dry
Packaging size: 10-20kg
Container Load: 10 MT in 20′
Clove
Cummin Seeds
Origin: – Rajasthan, Karnataka, Uttar Pradesh, Gujarat, Madhya Pradesh,
Harvesting: – Feb, Mar
Shelf Life: 6Months
Colour: Brown
Form: Seeds
Packaging Type: Plastic Packets, PP Bag
Packaging size: 25kg, 50kg
Container Load: 14 MT in 20′ & 26 MT in 40’
Origin: – Andhra Pradesh, Maharashtra, UP, Odisha, Uttaranchal,
Harvesting: – Oct, Nov, Dec, Jan, Feb, March
Type: Dried
Cultivation Type: Organic
Shelf Life: 1year
Packaging Type: Gunny Bags, Jute Bag, Pp Bag
Drying Process: Sun Dry
Features: Hot Taste, Rich in Colour
Packing Size: 25 Kgs Vacuum Packing
Container Load: 6.5 MT in 20′ & 13 MT in 20′
Red Chilli Dry
Fennel Seeds
Origin: – Rajasthan, UP, Gujarat
Harvesting: – Feb, March
Colour: Green
Taste: Sweet
Form: Seeds
Drying Process: Sun Drying
Features: Good for Health, Non-Harmful
Packaging Type: Plastic Packets, PP Bag Vacuum Packed
Packaging size: 25kg, 50kg
Container Load: 14 MT in 20′
Origin: – Andhra Pradesh, Karnataka, Tamil Nadu, Kerala, Odisha, Madhya Pradesh, West Bengal
Harvesting: – Dec, Jan, Feb
Type: Dried
Colour: Light Brown
Packaging Type: Plastic Packet, Jute Bags
Processing Type: Peeled
Container Load: 12 MT in 20′
Packing Size: 25 Kgs
Ginger Whole
Mustard Seeds (Black & Yellow)
Origin: – Andhra Pradesh, Uttar Pradesh
Harvesting: -Feb, Mar, Apr
Shape: Round
Cultivation Type: Organic
Shelf Life: 1 Year
Colour: Black
Feature: Natural Taste
Packing Type: PP Bags
Packing Size; 25 Kgs, 50 Kgs
Container Load: 20 MT in 20′
Origin: – Karnataka, Kerala
Harvesting: – Feb, Mar
Shape: Round
Cultivation Type: Organic
Colour: Brown
Form: Seed
Packaging Type: PP Bags
Container Load: 10 MT in 20′
Nutmegs (Various Grades/Powder)
Poppy Seed
Origin: – Madhya Pradesh, Rajasthan, and Uttar Pradesh
Harvesting: -Oct, Nov, Dec, Jan, Feb
Cultivation Type: Organic
Colour: Black, White
Packaging Type: Jute Bags, Plastic Packets
Packed: In Plastic Bag
Form: Seeds
Processing Type: Raw
Protein:18g
Container Load: 10 MT in 20′ & 26 MT in 40’
Origin: – Andhra Pradesh, Maharashtra, Karnataka, Kerala, Uttar Pradesh, Odisha, West Bengal, Bihar, Andhra Pradesh, Assam, Tripura, Meghalaya
Harvesting: -Jan, Feb, Mar
Type: Dried
Cultivation Type: Organic
Colour: Light Yellow
Packaging Type: Plastic Bag, gunny bags
Pack Size:10kg, 25kgs, 50 kgs
Drying Process: Sun Dried
Features: Anti-Diabetic, Healthy for Skin
Purity: 100%
Container Load: 18 MT in 20′
Turmeric Finger/Powder
Tamarind (Red/Black)
Origin: -Maharashtra, Chhattisgarh, Karnataka, Telangana, Andhra Pradesh, and Tamil Nadu.
Harvesting: – Feb, Mar, Apr, Jun
Pack Size: 25kg
Packaging: Pp Bags
Container Load: 22 MT in 20′
Origin: – Arunachal Pradesh
Colour: Brown
Purity: 100%
Cultivation Type: Organic
Broken Ratio: 5%
Flower Size: 2.5 cm up (80% min)
Packing Material: Packed in Packets
Container Load: 10 MT in 20′ & 26 MT in 40’
Star Anise
Fenugreek Seeds (Methi ke Beej)
Origin: – Rajasthan, UP, Gujarat
Harvesting: – Feb, March
Cultivation Type: Organic
Shelf Life: 1year
Colour: Brown
Purity: 99.9%
Form: Seeds
Packaging Type: Plastic Packets, PP Bags
Drying Process: Sun Dried
Features: Natural Taste, No Artificial Flavour Added, Non-Harmful
Packing Size: 25 Kgs, 50 Kgs
Container Load: 24 MT in 20′
Origin: – Bihar, Karnataka, Kerela, and Uttar Pradesh.
Harvesting: – Jan, Feb, Mar
Colour: Greenish, Yellowish Green
Pack Size: 30kg
Packaging: Pp Bags
Container Load: 7 MT in 20′
Bay Leaf / Tejpatta
Corainder Seeds
(Dhaniya ke Beej)
Origin: – Uttaranchal, Rajasthan, Tamil Nadu, UP
Harvesting: – Feb, March
Cultivation Type: Organic
Shelf Life: 1year
Colour: Green
Form: Seeds
Packaging Type: Plastic Packets, PP Bags
Drying Process: Sun Dried
Packing: 40 Kgs
Container Load: 10 MT in 20′ & 20 MT in 40’
Origin: – Madhya Pradesh, Bihar, Punjab, Assam, Jammu and Kashmir, Himachal Pradesh, Uttar Pradesh, Rajasthan, West Bengal, and Tamil Nadu
Harvesting: –
Cultivation Type: Organic
Shelf Life: 1 Year
Colour: Black
Purity: 100%
Packaging Type: PP Bag
Packaging size: 25kg, 50kg
Container Load: 16 MT in 20′
Black Cumin Seeds / Kalonji (Kala Jeera)
Black Cardamom (Kali Elaichi)
Origin: – Karnataka, Tamil Nadu – Kerala, West Bengal, Sikkim
Harvesting: – Sep, Oct, Nov, Dec
Shape: Elongated
Shelf Life: 12 Months
Colour: Black
Form: Pods
Packaging Type: Pp Bag
Packing: 25 kgs nett PP Bags
Container Load: 10 MT in 20′
Origin: – Karnataka, Tamil Nadu – Kerala, West Bengal, Sikkim
Harvesting: – Sep, Oct, Nov, Dec
Shape: Oval
Colour: Green
Form: Pods
Grade: 7mm, 8mm
Drying Process: Natural
Maturity: 100%
Packing: 25 kgs nett PP Bags (Green)
Container Load: 10 MT in 20′
Green Cardamom (Hari Ilaichi)
